This is actually one my mom created back when we were young, and now I can see why it was a family staple: It's cheap. Easy. And all ages can enjoy! Especially little ones. But let's be honest, anything having to do with mac-n-cheese is bound to go over well with kids, right? And another plus: you probably have everything you need for this one right in your pantry!

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And for our side - Asparagus... My favorite kind, actually. (Thanks to Mom again!) I used to steam my asparagus, but it always seemed to get soggy and over-cooked if I was one second late getting it out of the basket. Well, I've found that this baked recipe cooks it to absolute perfection. Crisp yet Tender...
{ Print }This is actually a pic of our left-overs, but they were just as tasty!
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