Chicken Pasta

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Tips...
- I use whole wheat pasta because it adds so much flavor and texture.
- I put 1.5 tsp. crushed red pepper in mine and it was a little spicy for my taste but J loved it. That's why I recommend 1 tsp. in the recipe. However if you're not big on spicy or if you're feeding kids, I'd cut it down to 1/2 tsp. or omit it altogether.
- I used Del Monte's diced tomatoes with basil, garlic, and oregano.
- If you don't have sea salt I'd just substitute a pinch of table salt.
- You can kind of play around with the spices, garlic, and cheese to suit your family's taste.